Farm Sign              Farm- Beef/Buffalo Page

Buy Local, Buy Oneida Nation Farms Black Angus Beef, that is right, from our farm to your Table. Black Angus is known as the gold standard for premium beef. Beef is a good source for zinc, iron, protein and many B-vitamins- nutrients that help maintain the immune system, help mental development in children and build muscles.

We take pride in raising our Black Angus Beef, which consists of a cow calf herd out in pasture. The other part of herd is the fed beef, which are finished in a animal comfort feed lot barns and are all clean and happy healthy cattle. The Beef operation is growing into a Point of Origin, which means born and raised on our farm. Sometimes beef replacements are purchased from local Black Angus herds. Our beef are not fed steroids, hormones,antibiotics or any animal byproducts. We are a conventional farm producing healthy, nutritious and tasty beef product. There is no difference in nutrition or safety between organic and conventional beef.

For Processed Beef Sales, Oneida Farm needs to follow State Meat Inspections, which is implemented at the local meat processor. Our processed beef is sold by the hanging weight, quarter ( split 1/2), half or a whole. The term hanging weight is the cost of the beef carcass to be processed with the bone and trim, packaged frozen, and when the order is ready at the processor, you will receive a call from us.

To place your beef order, just call the Farm @ 1-920-833-7952, please do not respond via e-mail. Located three miles south on County C, Seymour WI 54165. You can also purchase individual cuts at The Oneida Nation Retail Market, call ahead, 1-920-496-5126.

The Magnificent Oneida Buffalo herd, consists of about 100 head, which are grass fed, also supplemented with hay and grain feed. The herd is located just west of Oneida, take Hwy 54 west, turn right or north on Cooper RD. There are two pastures, the west pasture is our reproductive herd and every year we have newborns come into the herd.

Oneida Farm pulls out the finished buffalo periodically during the year, processed and State inspected at the local processor.

The processed individual cuts are sold at the Oneida Nation Retail Market, call ahead @ 1-920-496-5126.

The majority of the Buffalo and equipment were all made possible from Intertribal Bison Coop Grants, starting in 1996 to present. The Oneida Tribe of Wisconsin and the Oneida Nation Farms, also contributes in kind service for this project.



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